A Fashionable Happy Hour
My Fashion Law class concluded a couple of weeks ago and I suggested to our professors that we host an end of semester Happy Hour. This was the first semester that the class was offered to both law students and business students at the same time. Also, there are already countless graduation celebrations - so what is one more?
In researching a place, I wanted to pick somewhere that would be well-lit, not too loud and offer a variety of beverages and nibbles. I also wanted to look for somewhere near campus, as that is a central meeting place for all of us. I ultimately decided to go with Corkbuzz Wine Studio (http://www.corkbuzz.com/), located near Union Square.
Great Ambiance
I ordered the $15 Blind Tasting of White Wine (also offered in Red Wine too). This deal features three 2oz pours of wine but you don't know what varietal of wine it is - hence the Blind Tasting aspect of it. I'm not sure when it is offered - we went on a Monday and I was told it is offered until 6pm. I couldn't tell from the website if it daily or only on certain days - make sure to ask when you go! When you check in on your first visit here (I don't remember if it was Yelp! or Foursquare) you receive a complimentary flute of sparkling wine. Do it!
Blind White Wine Tasting
We ordered some nibbles to share. We got the Crispy Fingerling Potatoes with cilantro, red chile and black garlic aioli. Although the aioli looks like disgusting brownish goo, it is DELICIOUS. Do not be scared of it, embrace it!
Crispy Fingerling Potatoes
We also ordered the chef's selection of cheeses. I believe it included a semi-soft cheese, blue cheese and ricotta. It would have been nice if there was a jam or fruit paste served with it to offer a contrast.
Chef's Selection of Three Cheeses
This location has a great vibe to it and the perfect ambiance for a date, dinner with friends or family gathering. Maybe don't come here to watch the game, but other than that, this is a great location. I'd like to come back here sometime for brunch or dinner.
Cheers,
Liz