Mexican in Meatpacking!
At Stern, I served as a Launch Captain (helped with Orientation for new students) and I got a gift card for the family of restaurants that owns Dos Caminos. I keep forgetting to use it, but happened to have it in my wallet. This was the perfect occasion!
Whenever I get to a restaurant, I check Yelp! and Foursquare for check-in deals. You'd be surprised on how many perks you can get just by "checking in"! On Yelp!, I noticed there was "1 free Prickly Pear Shot" with check-in. I had no idea how big it would be, but I assumed it would be a small serving of the frozen Prickly Pear margarita.
I liked that it was served in a Champagne flute - it seemed more elegant. We didn't want to order any more alcoholic beverages, so this was a nice sweet treat. Naturally, we had to get the guacamole. A visit to a Mexican restaurant without it seems like a sad visit!
The guac here is great, but not as good as Rosa Mexicano. That place is the BEST. We split two tacos. The Carnitas is slow-roasted pork with green chile salsa and pickled red onion. There was an aggressive amount of onion, so I picked some of it off. We also got the Mar y Tierra, with grilled marinated skirt steak, Tecate battered rock shrimp, Sriracha aioli and BACON (!!!!!) guacamole.
It should be no surprise that I preferred the steak & shrimp tacos - who doesn't love sriracha mayo AND bacon AND guacamole? YUM!
This is a great restaurant and if the weather is nice, you can sit outside! I love people watching and seeing everyone dressed up getting ready to go out on the town. Great vibe!